Bali's Top 10 Restaurants
From tasting-menu icons to a legendary roadside warung — the ten restaurants worth planning a meal around.
1Ubud
Locavore
A tasting-menu restaurant built entirely around Indonesian ingredients, repeatedly ranked among Asia's best
2Ubud
Mozaic
A long-standing Ubud icon blending French technique with Indonesian flavors in a serene garden setting
3Ubud
Naughty Nuri's
Legendary BBQ pork ribs and martinis since 1995 — Anthony Bourdain called them the best martinis in the world
4Ubud
Warung Ibu Oka
The babi guling (suckling pig) warung across from Ubud Palace, featured on Anthony Bourdain's shows
5Seminyak
Sardine
An open-air bamboo pavilion over rice paddies, with an organic, farm-to-table menu that changes daily
6Seminyak / Kuta beachfront
La Lucciola
A long-running Italian beachfront institution — timeless elegance and some of Bali's best sunset views
7Seminyak
Merah Putih
Modern Indonesian fine dining named after the red-and-white of the Indonesian flag
8Kerobokan
Metis
French-Mediterranean dining overlooking a lily pond — a quieter, classier register than Bali's beach-club scene
9Seminyak
Bambu
Fine dining that looks inward, not outward — genuinely authentic Indonesian flavors, no fusion detour
10Jimbaran
Menega Cafe
Pick-your-own seafood, grilled on the beach at sunset — the busiest and most popular spot on Jimbaran Bay